£30 offers

Venue

Cedar Court Harrogate

Offer

Set Menu

Price

£30.00

Description

TBC

Menu link

Terms

Venue

Goldsborough Hall

Offer

2 Course Midweek Lunch with Gardens Access

Price

£30.00

Description

Choose from our special Menu and enjoy two courses for £30, plus entry to the award-winning gardens.

Menu link

Terms

Monday - Thursday 12:30pm - 4pm, Friday 12:30pm - 2:30pm.

Venue

Hotel du Vin

Offer

3 courses and a glass of wine for £30

Price

£30.00

Description

175ml glass of House Wine

Starters -
French Onion Soup
Sauteed wild mushrooms, Madeira sauce, toasted sourdough
Severn and Wye smoked salmon, treacle soda bread and fromage blanc
Chicken liver parfait, raisin chutney, toasted brioche

Mains -
Corn fed chicken breast, Ratte potatoes, Lyonnaise salad, pancetta lardons, croutons
Traditional fish pie topped with mash potato
Ratatouille wrapped in chickpea pancakes and baked until golden
Salad Maison, baby kale, edamame beans, quinoa and alfafa sprouts

Desserts -
Creme Brulee
Chocolate Pot
Ice Cream and Sorbets
Cheese selection

Menu link

Click here

Terms

Monday to Saturday 12-2:30pm / 5pm-7pm

Sunday 5pm-7pm

Venue

Hotel du Vin

Offer

3 course Sunday Lunch for £30

Price

£30.00

Description

THE FRENCH MARKET TABLE

Soup of the day, a buffet of Severn & Wye hot and cold smoked salmon, shell on prawns, selection of charcuterie, grilled vegetables, pickles, potato salad, courgette, green bean and halloumi salad, fennel, feta and pomegranate salad, mixed leaf salad and freshly baked artisan breads.

Mains -

Roast Sirloin of Beef or Roast Chicken with stuffing, served with all the trimmings and Yorkshire Puddings.

Traditional Fish Pie topped with mashed potato

Salad Maison

Ratatouille wrapped in chickpea pancakes and baked until golden

Dessert -
Creme Brulee
Chocolate Pot
Ice Cream and Sorbets
Cheese selection

Menu link

Click here

Terms

Sunday Lunch 12:30 - 3:30 12th October

Venue

Rhubarb

Offer

Three Courses for £30

Price

£30.00

Description

Dine off our award winning menu with high quality ingredients and service.

Menu link

Click here

Terms

Wednesday-Friday 12-2:30

Venue

Three's A Crowd

Offer

Three course and glass wine for £30

Price

£30.00

Description

Starters
- Braised Short Rib Croquette, Celeriac Purée, Cured Yolk
- Haddock Fishcake, Tarragon Aioli
- Braised Endive, Charred Corn & Pomegranate Salsa, Chive, EVO Oil (ve)

Mains
- Middlewhite Pork Saltimbocca, Serrano Ham, Sage, Potatoes Parmentier
- Pan Fried Coley, Caper Beurre Blanc, Samphire
- Curried Celeriac Steak, Chickpea Balti, Onion Bhaji (ve)

Desserts
- Sticky Toffee Pudding, Brandy Butterscotch, Stem Ginger Ice Cream
- Rum & Orange Polenta Cake, Vanilla Bean Ice Cream
- Chocolate Mousse, Apricot, Almond (ve)(n)

Menu link

Click here

Terms

Monday - Friday all day